NATURESMITH TARRAGON DRY 10 GM

Tarragon Herbs Called the "king of herbs” It is one of the great culinary herbs.  Tarragon is known for its anise-like aroma and taste, which can easily overshadow other flavors in a dish. Tarragon, the indispensable classic culinary herb with a delicate, warm flavour used in many french recipes.

Uses :

• Add to mild-flavoured dishes, such as chicken and fish dishes, eggs, sauces and pickles.

• Add the Tarragon herb to mayonnaise and mustard.

• It is commonly used to flavour chicken, fish and egg dishes.

• Add it to scrambled or fried eggs.

• Adds flavor and can be used in tea.

• Mix it with olive oil and drizzle the mix on top of roasted vegetables.

• Add it to fish, such as salmon or tuna.

• Use it as a garnish on roasted chicken.

• It is also used to flavour pastries. Dried Tarragon is used in sauces such as bearnaise or hollandaise. Combine with Dijon Mustard, Olive Oil and White Wine Vinegar for a delicious salad dressing.