LEONG VEG HAKKA NOODLES 1KG

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"Leong Hakka Noodles Veg" refers to a type of vegetarian dish, typically prepared in the style of Hakka cuisine. Hakka cuisine originates from the Hakka people in China and is known for its distinctive flavors and techniques. "Leong" might refer to a specific restaurant or chef's name that specializes in this type of dish.

In this context, "Hakka Noodles" are a type of Chinese noodles that are often stir-fried with various ingredients such as vegetables, tofu, and sometimes mock meats (tofu or seitan that mimics the texture of meat). The term "Veg" indicates that the dish is vegetarian, meaning it does not contain any meat or animal products.

The specific ingredients and flavors can vary, but the dish typically includes a mix of noodles, vegetables, and savory seasonings, making it a popular and flavorful choice among vegetarians and those who enjoy Asian cuisine. It's a tasty and satisfying option for those looking for a meat-free meal with Asian-inspired flavors.